Menu for week of 8/31-9/4
(menu for week of 9/7 - 9/11 posted at the bottom of the page)
Monday 8/31
Protein Choices
Persian Chicken Yogurt & Turmeric (GF, SF)
Grilled Shrimp Basil Pesto & Lemon (GF, DF)
Slow Roasted Tri- Tip Harissa (GF, DF, SF)
Yuba Tofu Mushrooms & Grilled Vegetables (GF, DF)
Sauce: Sesame Yogurt, Charred Cucumber & Dill (DF, GF, SF)
Complementary Sides
Moroccan Couscous Salad Summer Squash, Escarole & Sungolds (GF, DF, SF)
Asparagus & Sprouting Cauliflower Nordella Pepper & Confit Garlic (GF, DF, SF)
Add Ons
Butter Lettuce & Chicory Salad (GF, DF, SF) $300 ea.
Nectarines. French Feta, Fennel. Radish.
Almond. Sherry Honey Vinaigrette.
Garlic Naan ( DF, SF) $250 ea.
Lemon Hummus. Ratatouille. Green Olive & Sesame.
Fruit Salad (GF, DF, SF) $160 ea
Tuesday 9/1
Protein Choices
Roast Chicken Leek, Meyer Lemon & Rosemary (DF)
Durac Pork Chop Peach Preserve (GF, DF) + 7 supplement
Mt. Lassen Trout Wild Fennel (GF, DF, SF)
Mushroom Tofu Almondine Haricot verts, Pickled Shallot & Tarragone (GF, DF)
Sauce: Caper Parsley Salsa (GF, DF, SF)
Complementary Sides
Red Waxed Potato Salad Peppers, Frisse, Celery & Dill Aioli
Charred Broccoli with Chili Crunch & Lemon (GF, DF, SF)
Add Ons
Chopped Romaine Salad (GF, DF, SF) $250 ea.
Preserved Mushroom. Mozzarella. Cucumber. Marinated Peppers.
Green Olive. Onion. Red Wine Vinaigrette.
B. L. A. T. Sandwich(SF) $ 15 ea.
Toasted Sourdough. Early Girl Tomato. Avocado.
Hobb’s Bacon. Iceberg. House Aioli.
Chilled Tomato Gazpacho (DF, SF ) $20 per. Quart.
Watermelon, Cottage Cheese, & Keddle Chips (GF, DF, SF) $120 ea.
Wednesday 9/2
Protein Choices
Roasted Chicken Thigh Fennel Sofritto & Mozzarella (GF, SF)
Grilled Alaskan Halibut Nectarine & Basil (GF, DF, SF)($7 Supplement)
Chickpea Fritters Summer Squash & Shashitto Pepper (GF, DF)
Sauce: Early Girl Tomato Salsa (DF, GF, SF)
Complementary Sides
Beluga Lentil Salad Cherry Tomato, Braised Kale, & Pumpkin Seed (GF, DF, SF)
Grilled Summer Squash Broccolini & Corn Succutash (GF, DF, SF)
Add Ons
Caesar Salad (GF, DF, SF) $250 ea.
Romaine Hearts. Ciabatta Croutons.
Parmesan. Tarragon. Radishes.
Watermelon & Feta Salad (GF, DF, SF) $200
Wild Arugula. Kalamata Olive. Herbs.
Olive oil & Saba.
Cheese & Charcuterie Platter (GF, SF) $300 ea.
Grapes. Preserve. Marinated Olives & Fruit. GF Crackers & Cracker
Thursday 9/3
Protein Choices
Chicken Yakitory Sesame & Yuzu Kosho (GF, DF, SF)
Braised Shortrib Haricot Vert & Nordella Pepper (GF, DF) (+ 10 supplement)
Grilled Seabass lemon & Thyme (GF, DF, SF)
Yuba Tofu Fairytail Eggplant & Miso Corn(GF, DF, SF)
Sauce: Green Harissa (GF, DF, SF)
Complementary Sides
Shiitake Rice Pilaf Bok Choy, BabyCarrot & Crispy Shallot (GF, DF)
Grilled Summer Brassicas Red Onion, Marinated Peppers, Celery & Green Olive (GF, DF, SF)
Add Ons
Butter Lettuce & Terviso Salad (GF, DF, SF) $250 ea.
Grilled Beetroot. Avocado. Cucumber. Fennel.
Sunflower Seed. Lemon Sherry Vinaigrette.
Hamachi Crudo(GF, DF) $300 ea.
Lime Hummus. Stone Fruit. Basil. Sesame.
Pita Chips.
Chilled Heirloom Tomatoes (GF, DF, SF) $300ea.
Burrata. Frissee. Wax Bean. Shishito Peppers.
Basil. Tuscan Olive Oil & Aged Balsamic.
Raspberry Muffin (GF, SF) $12 ea.
Yuzu. Poppyseed. Matcha.
Friday 9/4
Protein Choices
Chicken Meatballs in Tomato Sauce (SF)
Petrale Sole Tuscan Olive Oil (GF, DF, SF)
Chickpea FrittersKale & Peppers(GF, DF)
Served with: Mushroom Escabeche (GF, DF, SF)
Complementary Sides
Penne Pasta Cacio e Pepe (GF, DF, SF)
*Gluten option is Available
Grilled Mixed Farmer’s Market Vegetables (GF, DF, SF)
Add Ons
Gem & Chicory Salad (GF, DF, SF) $250 ea.
Mozzarella Marinated Pepper. Green Olive. Tomato.
Chickpea. Cucumber. Red Wine Vinaigrette.
Yellow Tail Tuna (GF, DF) $300 ea.
Plum. Endive. Radish. Cucumber.
Calamansi Vinaigrette.
Dessert
Cherry Chocolate Sheet Cake (SF) $120 ea.
Olive Oil & Vanilla Whipped Cream
Monday 9/7
Protein Choices
Grilled Chicken Rosemary & Smoked Jalapeno (GF, DF, SF)
Grilled Skirt Steak Fermented Chili & Garlic (GF, DF)
Grilled Garlic Shrimp Yuzu & Scallion (GF, DF, SF)
Satian Portabello, Summer Squash & Gypsy Pepper ( DF )
Sauce: Roasted Tomato & Pepper Salsa (GF, DF, SF)
Complementary Sides
Marinated Garbanzo Beans Tuscan Kale, Sungold Pickled Onion & Green Olive (GF, DF, SF)
Broccoli’s Asparagus. Baby Roots. and Maitake Mushroom (GF, DF, SF)
Add Ons
Local Green Salad (GF, DF, SF) $250 ea.
Peas. Shaved Vegetables. Fried Bread.
Midnight Moon. Sherry Vinaigrette.
Garlic Naan ( DF, SF) $250 ea.
Muhammara. Marinated Eggplant. Mint.
Market Fruit Salad (GF, DF, SF) $160 ea
Tuesday 9/8
Protein Choices
Grilled Chicken with Orange & Ginger (DF)
Ahi Tuna Poke Calamansi Ponzu & Scallion (DF) $7 Supplement
Yuba Tofu Mushroom & Rapini (DF)
Served with: Chilli Sesame Chimichurri (GF, DF, SF)
Complementary Sides
Chilled Soba Noodles Bok Choy, Yellow Corn, Romano Bean & Bean Sprout (GF, DF)
Roasted Cauliflower, Tokyo Turnip, Nordella Peppers & Leek (GF, DF)
Add Ons
Gem Lettuce Salad (GF, DF, SF) $250 ea.
Chioggia Beet. Palm Heart. Plum. Cucumber.
Sunflower Seed. Rose Vinaigrette.
Heirloom Tomato & Buffalo Mozzarella (GF, DF, SF) $300
Haricot Verts. Endive. Green Olive.
Basil. Aged Balsamic.
Wednesday 9/9
Protein Choices
Grilled Marinated Chicken (GF, DF, SF)
Grilled Rock Snapper with Lime (GF, DF, SF)
Soyrizo & Cauliflower (DF, GF)
Served with: Corn Tortillas, Salsa, Queso Fresco, Cilantro Red Onion & Sour Cream
Complementary Sides
Grilled Summer Vegetables with Marjorium & Harissa
Warm Black Beans with Pico de Gallo (GF, DF, SF)
Add Ons
Caesar Salad (GF, DF, SF) $250 ea.
Romaine Hearts. Grilled Corn. Avocado.
Ciabatta Crouton. Radish.
Tortilla Chips & Guacamole (GF, DF, SF) $180 ea.
Tuna Crudo (GF, DF) $300 ea.
Kiwi. Palm Heart. Cucumber. Radish . Lime.
Served with Tostada’s
Thursday 9/10
Protein Choices
Barbequed Chicken Rosemary & Confit Garlic (GF, DF)
Pork Shoulder Harissa & Thyme (GF, DF) ($7 Supplement)
Sea Bass Yuzu Kosho (GF, DF, SF)
Grilled Portabellos & Yuba Tofu Asparagus & Turnip (GF, DF)
Sauce: Dry Farm Tomato Salsa (GF, DF, SF)
Complementary Sides
Fusilli Pasta Salad Artichoke Basil Pesto, Sungolds, Haricot Verts & Pinenuts (DF)
GF option available on request
Romanesco, Baby Turnips, Romano & Sishito Pepper with Chili CaperVinaigrette (GF, DF, SF)
Add Ons
Gem Lettuce & Terviso Salad (GF, DF, SF) $250 ea.
Nectarine. Marinated Chickpea. White Corn.
Mozzarella. Cucumber. Basil. White Balsamic Vinaigrette.
Corn & Mushroom Soup ( SF ) $20 per. Quart.
Cantaloupe, Figs & Speck (GF, DF, SF) $250
Buffalo Mozzarella. Saba & Grilled Acme Herbslab.
Friday 9/11
Protein Choices
Fried Chicken Sandwich Brioche Bun, Lettuce & Pickles
Cheeseburger with White Cheddar ($7 Supplement)
On the Side: Lettuce, Tomato, Secret Sauce Aioli, & Pickles
Fillet of White Fish with Dill Remoulade (DF)
Falafel & Mushroom Sandwich (DF)
On the side: Sesame Slaw, Hummus, Taziki & Cucumber
Complementary Sides
Mixed Grilled Market Vegetables with Roasted Garlic & Herbs
Potato Salad Horseradish Aioli & Dill
Sliced Watermelon
Add Ons
Chopped Cobb Salad (GF, DF, SF) $250 ea.
Hobbs Bacon. Cherry Tomato. Avocado. Yellow Corn.
Mozzarella. Pickled Onion. Crouton. Mustard Vinaigrette.
Mac & Cheese Gratin (SF) $180 ea.
Cheadder. Monterey Jack. Parmesan.
Thyme. Black Pepper & Bread Crumb
Dessert
K & J Orchard Peach Crisp (GF, SF) $200 ea.
Oats. Cinnamon. Bourbon Whipped Cream.